We proudly serve only Buckhead Reserve Premium Angus Beef brand steaks.

Each guest has the option to have their steak prepared char-grilled or pan seared

16oz. Cowboy Rib eye
14oz. Kansas City Strip
12oz. Barrel Cut Filet
8oz. Barrel Cut Filet
10oz. Buffalo Ribeye

All steaks may be prepared with one or more of the following;