Served with a house side salad.
Large sea scallops, plump shrimp, and fresh tilapia topped with seasoned bread crumbs and baked in a white wine cream sauce.
Arborio Rice, fresh mushrooms, organic baby spinach, roasted red peppers, sundried tomato and asparagus. Served with our mamma butter cream sauce.
Breast of chicken layered with proscuitto ham, roasted red pepper and mozzarella cheese in a marsala wine cream sauce. Accompanied by Parmesan Risotto.
Breast of chicken layered with proscuitto ham, roasted red pepper, and mozzarella cheese in a Marsala wine cream sauce. Accompanied by Parmesan Risotto.
Marbleized 14 ounce tender pork chop, lightly seasoned. Served with bordelaise sauce, fresh green beans and roasted garlic mash potato.

